If you're looking for the best Sunday roast in London, look no further than Guanabana Restaurant. Recently featured in The Infatuation, a popular London-based restaurant recommendation website, Guanabana has been named the best spot for a hearty, flavorful Sunday roast.
Best Caribbean Roast in Camden
Guanabana Restaurant, located in the vibrant neighbourhood of Camden, is proud to have been featured on The Infatuation’s list of the Best Sunday Roast in London. Our unique Caribbean twist on the traditional Sunday Roast has garnered attention from food critics and locals alike. At Guanabana, we believe that food is an experience, and our menu reflects that with our flavourful and diverse offerings.
Island Roast Sundays
Our signature dish, the Island Roast, is the centerpiece of our Sunday Roast menu. Oak-wood smoked and covered in our signature jerk sauce, this dish features a succulent jerked roast beef or half jerk chicken, complemented by a plate filled with plantain, baby carrots, roasted potatoes, grilled cabbage, and topped with rich jerk gravy. It’s a hearty plate of food that perfectly balances the spicy and savory flavors of Caribbean cuisine.
Halal Oak Smoked Beef and Chicken
Our Commitment to Quality At Guanabana, we are committed to using the highest quality ingredients in our dishes. Our meats are oak-wood smoked to perfection, and our vegetables are sourced locally whenever possible. We believe that quality ingredients are the foundation of a great meal.
Featured by The Infatuation
Local editor Rianne Shlebak raves about the restaurant's spin-off of the traditional island roast with a Caribbean twist. Guanabana's Island Roast is oak smoked to perfection in their signature jerk sauce and served with succulent jerked roast beef or half jerk chicken. But it's not just the delicious meat that makes Guanabana's Sunday roast stand out. The plate is also filled with plantain, baby carrots, roasted potatoes, grilled cabbage, and topped with jerk gravy. As Shlebak notes, "It's a hefty plate of food, with the right ratio of rich jerk gravy to everything else."
Vegan, Vegetarian, Pescetarian Food
But Guanabana is more than just a one-trick pony. The restaurant also serves up fantastic vegetarian and pescetarian options. Their small plates include crispy calamari and garlic jerk prawns, while their large plates range from pan-fried sea bass with feta mash and a delicious flash of coconut and herb sauce, to the classic Caribbean favorite Carlita Vegetable Trio, complete with black bean stew, chickpea stew, callaloo and okra, plantain, and rice and peas. Our desserts offering are also supplied by our sister brands, Panadera Bakery and Mamasons Dirty Ice Cream
Our Location
Guanabana is not just about the food – it’s about the experience. Our restaurant features a vibrant, colourful atmosphere with a Latin-Caribbean twist. Our friendly staff is always ready to welcome you and make you feel at home. Whether you’re stopping by for a quick bite or celebrating a special occasion with friends and family, Guanabana is the perfect place to enjoy delicious food and great company.
Located in the heart of Camden on Kentish Town Road, Guanabana is easily accessible by public transportation. We are just a short walk from the Kentish Town tube station, and there are several bus stops nearby. If you’re driving, there are several paid parking options available in the area.
So, if you're looking for the best Sunday roast in London, make sure to stop by Guanabana Restaurant and our other Maginhawa Group restaurants in Kentish Town Road, Camden. You won't be disappointed.
